2016 Portland Mother’s Day Brunch @ BLUEHOUR | 3-course Prix-fixe Menu, Reservations Available Now!

From our sponsors:
Bluehour mother's dayMother’s Day Brunch
May 8, 2016
10 a.m. – 3 p.m. | $35 per person
More info: bluehouronline.com | Facebook

BLUEHOUR
250 NW 13th Avenue, at Everett St., Portland, OR 97209
503-226-3394

Celebrate Mom in style with Mother’s Day Brunch at BLUEHOUR. Our special three course prix-fixe menu is ready to delight taste buds of all ages. Reservations available 10am – 3pm. For more information visit us at bluehouronline.com or call 503.226.3393

Menu

first course

choice of
FARM FRESH GREENS
SPRING BERRIES fromage blanc, honey, meringue
BLUEHOUR GRANOLA house made yoghurt, bee local honey
FRESH CHICKPEA HUMMUS BRUSCHETTA olive oil, wild greens, lemon ricotta

second course

choice of

BRIOCHE FRENCH TOAST chantilly, lemon curd, preserves

SPRING VEGETABLE HASH wild mushrooms, greens, potatoes, goat cheese, two eggs

CRAB CAKE BENEDICT toasted english muffin, dill hollandaise, poached eggs, home browns

RICOTTA BLINTZES pear butter, bourbon syrup, chantilly
GRILLED HANGER STEAK home browns, two eggs, chard, sauce choron SMOKED PORK CHOP flint corn polenta, cipolinni onion agrodolce NETTLE FETTUCINI nettle pesto, parmesan, peas, poached egg, hazelnuts

third course

choice of
WARM DONUT HOLES salted caramel, jacobsen sea salt BUTTER FRIED ZUCCHINI BREAD vanilla ice cream CHOCOLATE POT DU CREME shortbread cookies

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